Suggested cooking method:
1. Place the noodles into boiling water and stir with chopsticks to prevent them from sticking together.
2. After the water boils, reduce the heat or add half a cup of cold water to adjust the firmness of the cooked noodles to the perfect consistency (adjust the cooking time to 1.5 to 2 minutes according to personal taste).
3. After the noodles are cooked, remove them from the water and rinse them with cold water.
4. Remove the water, add your favorite seasonings, and it can be eaten dry or used in noodle soup. 5. One pack contains 200 grams.
